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Baguette (small crumb)

Baguette with style small crumb (as opposed to a traditional "holey" structure).

Only five ingredients:

To achieve the traditional chewy crust, place a cookie sheet full of water on the lowest rack.

j 1/26/12 j 1/26/12

Greens and Soba

Sesame Saffron mixed greens with Thai-chili Ginger soba

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Directions: stir ingredients while frying

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All white bread dough, extra sugar and water.

- Portion the dough and let it raise - Shallow fry over medium low heat to allow thorough cooking. - Dust with cinnamon or powdered sugar.