Génoise Framboise

Light layers of wholewheat lemon génoise cake, raspberry jam and vanilla whipped cream!  Génoise is made without any baking powder or soda - it's leavened entirely by whipped eggs. IMG_5512

Here's how it's made:

Previous
Previous

Gluten Free, Vegan Mac & Cheese (that actually tastes good)

Next
Next

Roses 2013